Dried Chwinamul 80g Dried mountain leaves from korea, used for making side dishes
Fish Sauce Kanari
Korean fish sauce made from Sand Lance Fish, local to the sea of Korea!
Cut Wakame Large
Dried Wakame used for boiling with soup. Or hydrated to mix with salad for the added subtle-sweet, umami taste
Anchovy Sauce 800ml “fish sauce made from seasonal anchovies from the sea of korea!”