Seaweed Flakes 20g

Jin Soy Sauce 1.8L

Samlip Panko Breadcrumb

1kg
Japanes Breadcrumbs

Ottogi Curry Powder

1kg

Fish Sauce Kanari

800g
Korean fish sauce made from Sand Lance Fish, local to the sea of Korea!

Soy Bean Paste Sunchang

14kg

Dried Kelp (Kombu Dasima) 100g

Salt Course Seawater

3kg

Tteoppoki Sauce

125g
Microwave for 1 min then mix with cooked toppoki